United States (US)
21.0 g
AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, MILK PROTEIN CONCENTRATE, WHEY, CREAM, TRICALCIUM PHOSPHATE, MODIFIED FOOD STARCH, SODIUM CITRATE, SALT, LACTIC ACID, SORBIC ACID AS A PRESERVATIVE, CITRIC ACID, COLOR, VITAMIN D3.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 286.0 kCal |
| Energy | 1196.62 kJ |
| Fat | 21.43 g |
| Sugars | 4.76 g |
| Carbohydrates | 9.52 g |
| Protein | 14.29 g |
| Sodium | 1.33 g |
| Calcium | 1524.0 mg |
| Cholesterol | 71.0 mg |
| Iron | 0.95 mg |
| Fatty acids, total trans | 0.0 g |
| Potassium, K | 190.0 mg |
| Fatty acids, total saturated | 11.9 g |
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