United States (US)
62.0 g
ICE CREAM INGREDIENTS: MILK, CREAM, COOKIE PIECES (BLEACHED WHEAT FLOUR, SUGAR, CARAMEL COLOR, PALM OIL, COCOA, BAKING SODA, SALT, SOY LECITHIN), SUGAR, CORN SYRUP, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, WHEY, NATURAL & ARTIFICIAL FLAVORS, MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80 AND CARRAGEENAN. WAFER INGREDIENTS: BLEACHED WHEAT FLOUR, SUGAR, CARAMEL COLOR, DEXTROSE, PALM OIL, CORN FLOUR, CONTAINS 2% OR LESS OF: COCOA, HIGH FRUCTOSE CORN SYRUP, BAKING SODA, MODIFIED CORN STARCH, SALT, MONO & DIGLYCERIDES AND SOY LECITHIN.
| 100 g | |
|---|---|
| Energy | 1213.36 kJ |
| Energy (Calories / kCal) | 290.0 kCal |
| Fat | 9.68 g |
| Carbohydrates | 46.77 g |
| Sugars | 22.58 g |
| Fiber | 1.6 g |
| Protein | 3.23 g |
| Calcium | 81.0 mg |
| Sodium | 0.26 g |
| Cholesterol | 24.0 mg |
| Iron | 0.81 mg |
| Potassium, K | 145.0 mg |
| Fatty acids, total trans | 0.0 g |
| Sugars, added | 19.4 g |
| Fatty acids, total saturated | 5.65 g |
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