United States (US)
283.0 g
FILLING: CHICKEN BROTH, COOKED WHITE CHICKEN MEAT, VEGETABLE MIX (CARROTS, GREEN BEANS, PEAS, CORN, SALT), WHEAT FLOUR, BUTTER (CREAM), MODIFIED CORN STARCH, CHICKEN BASE (SALT, SUGAR, COOKED MECHANICALLY SEPARATED CHICKEN MEAT, SOYBEAN OIL, ONION POWDER, RENDERED CHICKEN FAT, TURMERIC, NATURAL FLAVORING [SPICE EXTRACTIVES]), XANTHAN GUM, GUAR GUM, NISIN PREPARATION. CRUST: WHEAT FLOUR, PALM OIL, WATER, NONFAT MILK SOLIDS (NONFAT DRY MILK AND WHEY SOLIDS), SALT.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 170.0 kCal |
| Energy | 711.28 kJ |
| Fat | 9.19 g |
| Carbohydrates | 15.19 g |
| Sugars | 1.06 g |
| Fiber | 1.1 g |
| Protein | 6.71 g |
| Sodium | 0.35 g |
| Cholesterol | 16.0 mg |
| Fatty acids, total saturated | 4.59 g |
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