United States (US)
109.0 g
PIZZA CRUST {BROCCOLI, WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, ENZYMES, AND ANNATTO (A NATURAL VEGETABLE COLOR), CELLULOSE ADDED TO PREVENT CAKING], CANE SUGAR, ACTIVE DRY YEAST, EXTRA VIRGIN OLIVE OIL, XANTHAN GUM, SALT, GARLIC POWDER}, SAUCE (TOMATO PUREE, TOMATO PASTE, WATER, CANE SUGAR, RED WINE VINEGAR, SALT, CANOLA OIL, GROUND OREGANO, BLACK PEPPER), MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), PEPPERONI [PORK, SALT, CONTAINS 2% OR LESS CANE SUGAR, NATURAL FLAVORINGS (INCLUDING CELERY POWDER), SPICES, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE], OREGANO.
| 100 g | |
|---|---|
| Energy | 920.48 kJ |
| Energy (Calories / kCal) | 220.0 kCal |
| Fat | 10.09 g |
| Carbohydrates | 22.02 g |
| Sugars | 4.59 g |
| Fiber | 2.8 g |
| Protein | 8.26 g |
| Calcium | 183.0 mg |
| Sodium | 0.52 g |
| Cholesterol | 28.0 mg |
| Iron | 0.92 mg |
| Potassium, K | 230.0 mg |
| Fatty acids, total trans | 0.0 g |
| Sugars, added | 2.8 g |
| Fatty acids, total saturated | 5.5 g |
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