United States (US)
96.0 g
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID), SUGAR, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), CORN SYRUP, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, BLEACHED WHEAT FLOUR CONTAINS 2% OR LESS OF MOLASSES, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CINNAMON, WHEAT STARCH, GELATIN, CARAMEL COLOR, SOY LECITHIN.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 417.0 kCal |
| Energy | 1744.73 kJ |
| Fat | 13.54 g |
| Sugars | 31.25 g |
| Carbohydrates | 70.83 g |
| Fiber | 1.0 g |
| Protein | 4.17 g |
| Sodium | 0.35 g |
| Calcium | 10.0 mg |
| Monounsaturated fatty acids | 3.12 g |
| Polyunsaturated fatty acids | 5.21 g |
| Folic acid | 26.0 µg |
| Iron | 1.56 mg |
| Sugars, added | 30.2 g |
| Fatty acids, total saturated | 4.69 g |
| Fatty acids, total trans | 0.0 g |
| Potassium, K | 73.0 mg |
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