United States (US)
326.0 g
PORK CHOP, RED POTATOES, SPINACH, RED ONION, BLUE CHEESE CRUMBLES (BLUE CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORTI], POWDERED CELLULOSE [TO PREVENT CAKING]), FIG SPREAD (FIGS, CANE SUGAR, FRUIT PECTIN, CITRIC ACID [ACIDITY REGULATOR], LACTIC ACID [ACIDITY REGULATOR], ASCORBIC ACID [ANTIOXIDANT]), BUTTER (PASTEURIZED ORGANIC SWEET CREAM [MILK], SALT), BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST, CARAMEL COLOR.
| 100 g | |
|---|---|
| Energy | 472.79 kJ |
| Energy (Calories / kCal) | 113.0 kCal |
| Fat | 3.68 g |
| Sugars | 2.76 g |
| Carbohydrates | 9.2 g |
| Fiber | 0.9 g |
| Protein | 11.66 g |
| Sodium | 0.11 g |
| Calcium | 34.0 mg |
| Cholesterol | 31.0 mg |
| Iron | 0.83 mg |
| Fatty acids, total trans | 0.0 g |
| Fatty acids, total saturated | 1.84 g |
| Sugars, added | 1.5 g |
| Potassium, K | 377.0 mg |
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