United States (US)
21.0 g
SWISS CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SKIM MILK CHEESE (SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, MILK PROTEIN CONCENTRATE, SODIUM CITRATE, TRICALCIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), LACTIC ACID, VITAMIN A PALMITATE.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 238.0 kCal |
| Energy | 995.79 kJ |
| Fat | 14.29 g |
| Carbohydrates | 9.52 g |
| Sugars | 9.52 g |
| Protein | 19.05 g |
| Sodium | 1.52 g |
| Cholesterol | 48.0 mg |
| Fatty acids, total saturated | 9.52 g |
| Fatty acids, total trans | 0.0 g |
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