United States (US)
19.0 g
AMERICAN CHEESE (MIK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, WHEY, SODIUM CITRATE, TRICALCIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ANNATTO AND OLEORESIN OF PAPRIKA (COLOR).
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 316.0 kCal |
| Energy | 1322.14 kJ |
| Fat | 26.32 g |
| Carbohydrates | 10.53 g |
| Sugars | 5.26 g |
| Protein | 15.79 g |
| Sodium | 1.26 g |
| Cholesterol | 105.0 mg |
| Fatty acids, total saturated | 15.79 g |
| Fatty acids, total trans | 0.0 g |
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