United States (US)
54.0 g
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON. THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF: SALT, DEXTROSE, OAT HULL FIBER, WHEAT FLOUR, MONOGLYCERIDES, DATEM, DOUGH CONDITIONERS (ASCORBIC ACID, ENZYMES, L-CYSTEINE HYDROCHLORIDE).
| 100 g | |
|---|---|
| Energy | 1083.66 kJ |
| Energy (Calories / kCal) | 259.0 kCal |
| Fat | 0.93 g |
| Sugars | 1.85 g |
| Carbohydrates | 53.7 g |
| Fiber | 1.9 g |
| Protein | 9.26 g |
| Sodium | 0.63 g |
| Calcium | 15.0 mg |
| Iron | 3.7 mg |
| Sugars, added | 1.9 g |
| Fatty acids, total trans | 0.0 g |
| Potassium, K | 96.0 mg |
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