United States (US)
57.0 g
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, SUGAR, SOYBEAN/CANOLA OIL, CORNMEAL, EGG, DEXTROSE, MILK WHEY, MODIFIED CORN STARCH, CORN SYRUP, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SALT, CALCIUM ACETATE, XANTHAN GUM, SOY FLOUR, POTASSIUM SORBATE.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 316.0 kCal |
| Energy | 1322.14 kJ |
| Fat | 12.28 g |
| Carbohydrates | 47.37 g |
| Sugars | 21.05 g |
| Fiber | 0.0 g |
| Protein | 5.26 g |
| Sodium | 0.32 g |
| Cholesterol | 26.0 mg |
| Fatty acids, total saturated | 0.88 g |
| Fatty acids, total trans | 0.0 g |
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