Products
CREAM CHEESE WITH HOMEMADE CREAM CHEESE ICING PUDDING CAKE, CREAM CHEESE
Country
United States (US)
Weight
60.25 g
Ingredients (English)
CAKE: ENRICHED FLOUR (FLOUR, REDUCED IRON, THIAMIN MONOITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL (NON-HYDROGENATED), WHOLE EGGS, NONFAT MILK, EGG WHITES, ARTIFICIAL FLAVOR, FOOD STARCH-MODIFIED, DEXTROSE, LEVENING (SODIUM ACID PYROPHOSPHATE, B SODA) SALT, GUM, PROPYLENE GLYCOL, MONO AND DIESTERS, MONO AND DIGLYCERIDES, CORN SYRUP, SODIUM STEAROYL, LACTYLATE, SODIUM PROPINATE AND SODIUM BENZOATES, SOY LECITIAN, PHOSPHORIC ACID, PECTIN, COLORED WITH BETA CAROTENE, ARTIFICAL FLAVOR, GUAR CARRAGEENAN, LOCUST BEAN. ICING: CREAM CHEESE.
Nutritional values
| 100 g | |
|---|---|
| Energy | 2845.12 kJ |
| Energy (Calories / kCal) | 680.0 kCal |
| Fat | 48.13 g |
| Sugars | 1.66 g |
| Carbohydrates | 8.3 g |
| Fiber | 1.7 g |
| Protein | 49.79 g |
| Sodium | 0.85 g |
| Calcium | 148.0 mg |
| Cholesterol | 133.0 mg |
| Iron | 1.66 mg |
| Fatty acids, total trans | 0.0 g |
| Fatty acids, total saturated | 9.96 g |
| Potassium, K | 999.0 mg |
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