United States (US)
28.0 g
BACON (PORK CURED WITH WATER, SALT, SUGAR, NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SEASONING BLEND (SPICES [INCLUDING CELERY SEED], SEA SALT, PAPRIKA, DEHYDRATED GARLIC, SUGAR, ONION POWDER, CITRIC ACID, HYDROLYZED SOY PROTEIN), BROWN SUGAR.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 500.0 kCal |
| Energy | 2092.0 kJ |
| Fat | 39.29 g |
| Carbohydrates | 7.14 g |
| Sugars | 3.57 g |
| Protein | 35.71 g |
| Sodium | 1.82 g |
| Cholesterol | 107.0 mg |
| Fatty acids, total saturated | 12.5 g |
| Fatty acids, total trans | 0.0 g |
Please let us know if you’ve spotted any problems with this data.
Please note we are an independent database with no relation to either producers or retailers. This is to signal an issue with the website or the data and not for complaints about quality or purchase enquiries.