United States (US)
46.0 g
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, SUGAR, YEAST, VEGETABLE OIL (CANOLA AND/OR SOY), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: POTATO FLOUR, VITAL WHEAT GLUTEN, SALT, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), YELLOW CORN FLOUR, SPICE OILS TURMERIC & ANNATTO WHICH IMPART COLOR, TOPPING IF PRESENT: SESAME SEEDS.
| 100 g | |
|---|---|
| Energy | 1092.02 kJ |
| Energy (Calories / kCal) | 261.0 kCal |
| Fat | 3.26 g |
| Carbohydrates | 47.83 g |
| Sugars | 4.35 g |
| Fiber | 2.2 g |
| Protein | 8.7 g |
| Calcium | 67.0 mg |
| Sodium | 0.46 g |
| Polyunsaturated fatty acids | 2.17 g |
| Monounsaturated fatty acids | 0.0 g |
| Iron | 2.17 mg |
| Fatty acids, total trans | 0.0 g |
| Potassium, K | 93.0 mg |
| Sugars, added | 4.3 g |
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