United States (US)
71.0 g
INGREDIENTS: REDUCED FAT ICE CREAM {MILK, BUTTERMILK, CREAM, WHEY, SUGAR, CORN SYRUP, SKIM MILK, CONTAINS 2% OR LESS OF NATURAL FLAVORS, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, MONO & DIGLYCERIDES, VITAMIN A PALMITATE}. WAFERS (WHEAT FLOUR, SUGAR, PALM OIL, COCOA PROCESSED WITH ALKALI, DEXTROSE, CARAMEL COLOR, CORN FLOUR, CORN SYRUP, FOOD STARCH-MODIFIED, NATURAL & ARTIFICIAL FLAVOR, SALT, BAKING SODA, SOY LECITHIN).
| 100 g | |
|---|---|
| Fat | 6.34 g |
| Carbohydrates | 38.03 g |
| Sugars | 21.13 g |
| Fiber | 1.4 g |
| Protein | 4.23 g |
| Calcium | 113.0 mg |
| Sodium | 0.16 g |
| Cholesterol | 21.0 mg |
| Iron | 0.7 mg |
| Potassium, K | 15.0 mg |
| Fatty acids, total trans | 0.0 g |
| Fatty acids, total saturated | 4.23 g |
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