United States (US)
39.0 g
CORN FLOUR BLEND (WHOLE GRAIN YELLOW CORN FLOUR, DEGERMINATED YELLOW CORN FLOUR), SUGAR, WHEAT FLOUR, WHOLE GRAIN OAT FLOUR, CONTAINS 2% OR LESS OF OAT FIBER, SALT, NATURAL FLAVOR, SOLUBLE CORN FIBER, RED 40, YELLOW 5, BLUE 1, BHT FOR FRESHNESS. VITAMINS AND MINERALS: REDUCED IRON, NIACINAMIDE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), FOLIC ACID, VITAMIN D3, VITAMIN B12.
| 100 g | |
|---|---|
| Energy | 1610.84 kJ |
| Energy (Calories / kCal) | 385.0 kCal |
| Fat | 2.56 g |
| Carbohydrates | 87.18 g |
| Sugars | 35.9 g |
| Fiber | 5.1 g |
| Protein | 5.13 g |
| Sodium | 0.51 g |
| Monounsaturated fatty acids | 0.0 g |
| Polyunsaturated fatty acids | 0.0 g |
| Folic acid | 115.0 µg |
| Iron | 11.54 mg |
| Fatty acids, total trans | 0.0 g |
| Sugars, added | 35.9 g |
| Potassium, K | 154.0 mg |
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