United States (US)
77.0 g
SKIM MILK, SUGAR, CREAM, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROGENATED PALM KERNEL OIL, CONDENSED SKIM MILK, CORN SYRUP, SOYBEAN OIL, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, COCOA ALKALI PROCESSED, EGG WHITES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO AND DIGLYCERIDES, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, MODIFIED TAPIOCA AND CORN STARCH, SALT, WHEY NATURAL FLAVOR, SOY LECITHIN, SODIUM CASEINATE, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, GUAR GUM, WHEAT STARCH, LOCUST BEAN GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM, CELLULOSE GUM, SOY PROTEIN ISOLATE, CARBOHYDRATE GUM, SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID, COLORED WITH (ANNATTO, BETA CAROTENE).
| 100 g | |
|---|---|
| Energy | 1251.02 kJ |
| Energy (Calories / kCal) | 299.0 kCal |
| Fat | 15.58 g |
| Sugars | 25.97 g |
| Carbohydrates | 36.36 g |
| Fiber | 1.3 g |
| Protein | 3.9 g |
| Sodium | 0.25 g |
| Calcium | 78.0 mg |
| Cholesterol | 32.0 mg |
| Iron | 1.56 mg |
| Fatty acids, total trans | 0.0 g |
| Fatty acids, total saturated | 10.39 g |
| Sugars, added | 23.4 g |
| Potassium, K | 117.0 mg |
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