United States (US)
28.0 g
SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES), RANCH SEASONING (BUTTERMILK, SALT, MONOSODIUM GLUTAMATE, WHEY, DEXTROSE, NONFAT MILK, DEHYDRATED GARLIC, MALTODEXTRIN, PARSLEY, ONION POWDER, RED BELL PEPPER, LACTIC ACID, NATURAL BUTTER FLAVOR, CITRIC ACID).
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 214.0 kCal |
| Energy | 895.38 kJ |
| Fat | 17.86 g |
| Sugars | 3.57 g |
| Carbohydrates | 7.14 g |
| Protein | 3.57 g |
| Sodium | 0.43 g |
| Calcium | 125.0 mg |
| Cholesterol | 54.0 mg |
| Fatty acids, total saturated | 12.5 g |
| Potassium, K | 179.0 mg |
| Fatty acids, total trans | 0.0 g |
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