United States (US)
115.0 g
PANCAKE: WATER, WHEAT FLOUR, VITAL WHEAT GLUTEN, SUGAR, DEXTROSE, NONFAT DRY MILK, SODIUM BICARBONATE, WHOLE EGG, MONOCALCIUM PHOSPHATE, CALCIUM ACID PYROPHOSPHATE, SALT, CANOLA OIL, PORK SAUSAGE: PORK, WATER, SALT, SPICES, DEXTROSE, SUGAR, CHEDDAR CHEESE: CULTURED MILK, SALT, ENZYMES, ANNATTO COLORING, SCRAMBLED EGG: WHOLE EGGS, WHEY, NONFAT MILK, VEGETABLE OIL (CORN AND/OR SOYBEAN), CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, XANTHAN GUM, CITRIC ACID, PEPPER, NATURAL BUTTER FLAVOR.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 235.0 kCal |
| Energy | 983.24 kJ |
| Fat | 14.78 g |
| Carbohydrates | 16.52 g |
| Sugars | 5.22 g |
| Fiber | 0.9 g |
| Protein | 11.3 g |
| Sodium | 0.43 g |
| Cholesterol | 87.0 mg |
| Fatty acids, total saturated | 6.96 g |
| Fatty acids, total trans | 0.0 g |
| Sugars, added | 5.2 g |
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