United States (US)
227.0 g
DOUGH INGREDIENTS: FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, SUGAR, YEAST, 10% OIL (90% SOYBEAN OIL, 10% OLIVE POMACE OIL), LIQUID WHOLE EGG (WHOLE EGGS, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID). FILLING INGREDIENTS: SLICED PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF SPICE, SEASONING [CANE SUGAR, CELERY JUICE POWDER], WATER, SEASONING [EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR, SMOKE FLAVOR, MONO AND DIGLYCERIDES, SOYBEAN OIL], LACTIC ACID STARTER CULTURE), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, PASTEURIZED CREAM, VINEGAR).
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 286.0 kCal |
| Energy | 1196.62 kJ |
| Fat | 13.22 g |
| Sugars | 1.32 g |
| Carbohydrates | 26.87 g |
| Fiber | 0.9 g |
| Protein | 13.22 g |
| Sodium | 0.74 g |
| Calcium | 286.0 mg |
| Cholesterol | 57.0 mg |
| Iron | 1.76 mg |
| Sugars, added | 0.4 g |
| Fatty acids, total saturated | 6.61 g |
| Fatty acids, total trans | 0.0 g |
| Potassium, K | 81.0 mg |
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