United States (US)
28.0 g
POTATOES. VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OLEIN OIL, SAFFLOWER OIL, SUNFLOWER OIL), CHEDDAR CHEESE SEASONING (SALT, SOUR CREAM POWDER (CULTURED CREAM, NONFAT DRY MILK), CHEDDAR CHEESE POWDER (CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY, BUTTERMILK, MALTODEXTRIN, SALT, DISODIUM PHOSPHATE), BUTTERMILK SOLIDS, TORULA YEAST, WHEY, NATURAL BUTTERMILK AND BLUE CHEESE FLAVORS (CONTAINS MALTODEXTRIN). ONION AND GARLIC POWDER, LACTIC ACID, CITRIC ACID, EXTRACTIVE OF PAPRIKA}.
| 100 g | |
|---|---|
| Energy | 2242.62 kJ |
| Energy (Calories / kCal) | 536.0 kCal |
| Fat | 35.71 g |
| Sugars | 3.57 g |
| Carbohydrates | 53.57 g |
| Fiber | 3.6 g |
| Protein | 7.14 g |
| Calcium | 64.0 mg |
| Sodium | 0.82 g |
| Monounsaturated fatty acids | 12.5 g |
| Polyunsaturated fatty acids | 3.57 g |
| Iron | 21.43 mg |
| Fatty acids, total trans | 0.0 g |
| Fatty acids, total saturated | 14.29 g |
| Sugars, added | 3.6 g |
| Potassium, K | 1179.0 mg |
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