United States (US)
424.0 g
BONELESS SKINLESS CHICKEN BREAST (CONTAINS UP TO 10% OF A SOLUTION OF WATER, LEMON JUICE CONCENTRATE, VINEGAR, SALT AND VINEGAR POWDER), FLOUR TORTILLA (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID SALT, SODIUM BICARBONATE, MONO- AND DIGLYCERIDES, SODIUM ALUMINUM PHOSPHATE, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), SODIUM ALUMINUM SULFATE, FUMARIC ACID, CORN STARCH, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CALCIUM SULFATE AND 2% OR LESS OF EACH OF THE FOLLOWING: GUAR GUM, SOYBEAN OIL, MONOCALCIUM PHOSPHATE, HYDROGENATED SOYBEAN OIL, ENZYMES, SODIUM METABISULFITE, PALM OIL, WATER), ONION, LIME, SOUR CREAM (CULTURED MILK & CREAM, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: MODIFIED FOOD STARCH, SODIUM TRIPOLYPHOSPHATE, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, GUAR GUM, LACTIC ACID, WATER, CITRIC ACID, NATURAL FLAVOR (MILK) AND POTASSIUM SORBATE (PRESERVATIVE)), RED WINE VINEGAR, POBLANO PEPPER, JALAPENO, HOT SAUCE (WATER, PEPPERS (ARBOL & PIQUIN), SALT, VINEGAR, SPICES, XANTHAN GUM), BLACKENING SPICE (SWEET SMOKED PAPRIKA, PAPRIKA, ONION POWDER, GARLIC, BLACK PEPPER, WHITE PEPPER, GROUND THYME, GROUND RED PEPPER, OREGANO)
| 100 g | |
|---|---|
| Energy | 610.86 kJ |
| Energy (Calories / kCal) | 146.0 kCal |
| Fat | 4.01 g |
| Sugars | 1.89 g |
| Carbohydrates | 16.04 g |
| Fiber | 1.9 g |
| Protein | 11.08 g |
| Sodium | 0.42 g |
| Calcium | 53.0 mg |
| Cholesterol | 32.0 mg |
| Iron | 1.18 mg |
| Fatty acids, total trans | 0.0 g |
| Fatty acids, total saturated | 1.18 g |
| Potassium, K | 122.0 mg |
Please let us know if you’ve spotted any problems with this data.
Please note we are an independent database with no relation to either producers or retailers. This is to signal an issue with the website or the data and not for complaints about quality or purchase enquiries.