United States (US)
99.0 g
CHIMICHURRI BLACK BEAN DIP INGREDIENTS: BLACK BEANS*, CHIMICHURRI SAUCE* (OLIVE OIL*, RED WINE VINEGAR*, PARSLEY*, CILANTRO*, GARLIC*, WATER, RED ONION*, SPICES*, SALT, LIME POWDER*), SALT, NON GMO CITRIC ACID, GUAR GUM*. GLUTEN FREE CHICKPEA CRACKERS INGREDIENTS: STONE GROUND WHITE CORN*, CHICKPEAS*, SUNFLOWER OIL* AND/OR SAFFLOWER OIL*, FLAXSEED*, BLACK SESAME SEEDS*, CHIA SEEDS*, GARLIC POWDER*, SEA SALT.
| 100 g | |
|---|---|
| Energy | 1012.53 kJ |
| Energy (Calories / kCal) | 242.0 kCal |
| Fat | 10.1 g |
| Sugars | 0.0 g |
| Carbohydrates | 31.31 g |
| Fiber | 7.1 g |
| Protein | 7.07 g |
| Sodium | 0.18 g |
| Calcium | 51.0 mg |
| Iron | 2.22 mg |
| Potassium, K | 293.0 mg |
| Fatty acids, total trans | 0.0 g |
| Fatty acids, total saturated | 1.01 g |
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