United States (US)
110.0 g
BROCCOLI, CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT], POTASSIUM SORBATE (PRESERVATIVE), NATAMYCIN], PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES], CREAM, MODIFIED FOOD STARCH, NONFAT DRIED MILK, SALT, CHEESE FLAVOR [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, DISODIUM PHOSPHATE], SOYBEAN OIL, XANTHAN GUM, ANNATTO [COLOR], TURMERIC [COLOR], NATURAL FLAVOR, SODIUM PHOSPHATE, LACTIC ACID).
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 55.0 kCal |
| Energy | 230.12 kJ |
| Fat | 2.27 g |
| Sugars | 1.82 g |
| Carbohydrates | 4.55 g |
| Fiber | 1.8 g |
| Protein | 2.73 g |
| Sodium | 0.35 g |
| Calcium | 36.0 mg |
| Cholesterol | 9.0 mg |
| Fatty acids, total saturated | 1.36 g |
| Potassium, K | 355.0 mg |
| Fatty acids, total trans | 0.0 g |
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