ANGUS MEATLOAF 2 MEATLOAF SLICES + CHEDDAR GRITS, RED PEPPERS, ONIONS & BOURBON GRAVY DOUBLE MEAT BOWLS, ANGUS MEATLOAF

Country

United States (US)

Weight

425.0 g

Ingredients (English)

CHEDDAR CHEESE GRITS (WATER, MILK, CORN GRITS, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO {COLOR}], BUTTER [CREAM, SALT], SALT), ANGUS MEATLOAF (ANGUS BEEF, ROLLED OATS, ONIONS, WATER, CELERY, LESS THAN 2% OF: SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID], ROCHESTER SAUCE [DISTILLED VINEGAR, CORN SYRUP, WATER, SALT, GARLIC POWDER, SPICES, TAMARIND, NATURAL FLAVOR], SALT, BROWN SUGAR, TOMATO PASTE, BEEF BASE [WATER, COOKED BEEF, YEAST EXTRACT, BEEF EXTRACT, BEEF TALLOW, NATURAL FLAVOR, SALT, SUGAR, CORN STARCH, LACTIC ACID], GARLIC POWDER, GROUND BLACK PEPPER), BOURBON GRAVY (WATER, MODIFIED CORN STARCH, ONIONS, BEEF FLAVOR [COOKED BEEF, YEAST EXTRACT, BEEF TALLOW, BEEF EXTRACT, FLAVORING, SALT, SUGAR, VEGETABLE JUICE CONCENTRATES {ONION, CARROT, CELERY}, LACTIC ACID], BUTTER [CREAM, SALT], BURGUNDY WINE, SALT, BOURBON REDUCTION, CANOLA OIL, GARLIC, ROCHESTER SAUCE [DISTILLED VINEGAR, CORN SYRUP, WATER, SALT, GARLIC POWDER, SPICES, TAMARIND, NATURAL FLAVOR], GROUND BLACK PEPPER), VEGETABLE BLEND (RED BELL PEPPERS, ONIONS).

Nutritional values

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