United States (US)
45.0 g
PIZZA CRUST: (BROCCOLI, ALMOND FLOUR, MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], LIQUID WHOLE EGG, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYME], COCONUT FLOUR, DRY WHOLE EGG, AVOCADO, KALE, PEAS, SALT, XANTHAN GUM).
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 444.0 kCal |
| Energy | 1857.7 kJ |
| Fat | 31.11 g |
| Carbohydrates | 15.56 g |
| Sugars | 4.44 g |
| Fiber | 11.1 g |
| Protein | 22.22 g |
| Sodium | 0.82 g |
| Cholesterol | 167.0 mg |
| Fatty acids, total saturated | 6.67 g |
| Fatty acids, total trans | 0.0 g |
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