United States (US)
28.0 g
PASTEURIZED GOAT'S MILK, SEA SALT, VEGETARIAN RENNET, LACTIC ACID CULTURE.
| 100 g | |
|---|---|
| Energy | 1046.0 kJ |
| Energy (Calories / kCal) | 250.0 kCal |
| Fat | 21.43 g |
| Sugars | 0.0 g |
| Protein | 17.86 g |
| Sodium | 0.89 g |
| Calcium | 500.0 mg |
| Cholesterol | 89.0 mg |
| Iron | 1.79 mg |
| Fatty acids, total trans | 0.0 g |
| Fatty acids, total saturated | 14.29 g |
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