United States (US)
15.0 g
INGREDIENTS: RIPE OLIVES, WATER, SALT AND FERROUS GLUCONATE.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 167.0 kCal |
| Energy | 698.73 kJ |
| Fat | 13.33 g |
| Carbohydrates | 6.67 g |
| Sodium | 0.63 g |
| Monounsaturated fatty acids | 10.0 g |
| Polyunsaturated fatty acids | 0.0 g |
| Fatty acids, total trans | 0.0 g |
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