United States (US)
30.0 g
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, HIGH OLEIC CANOLA OIL, CONTAINS 2% OR LESS OF: SALT, NATURAL AND ARTIFICIAL FLAVORS, WHEY, EGGS, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), ANNATTO EXTRACT (COLOR), SOY LECITHIN (EMULSIFIER).
| 100 g | |
|---|---|
| Energy | 1953.93 kJ |
| Energy (Calories / kCal) | 467.0 kCal |
| Fat | 16.67 g |
| Sugars | 33.33 g |
| Carbohydrates | 73.33 g |
| Fiber | 3.3 g |
| Protein | 3.33 g |
| Calcium | 0.0 mg |
| Sodium | 0.37 g |
| Cholesterol | 17.0 mg |
| Monounsaturated fatty acids | 8.33 g |
| Polyunsaturated fatty acids | 1.67 g |
| Iron | 2.33 mg |
| Potassium, K | 0.0 mg |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
| Fatty acids, total saturated | 6.67 g |
| Sugars, added | 33.3 g |
| Fatty acids, total trans | 0.0 g |
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