United States (US)
29.0 g
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, OAT FLAKES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF: RAISIN PASTE, SALT, BAKING SODA, CINNAMON, CORNSTARCH, TITANIUM DIOXIDE (COLOR), MONOCALCIUM PHOSPHATE (LEAVENING), ENZYME MODIFIED SOY PROTEIN, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR.
| 100 g | |
|---|---|
| Energy | 1874.43 kJ |
| Energy (Calories / kCal) | 448.0 kCal |
| Fat | 17.24 g |
| Carbohydrates | 72.41 g |
| Sugars | 34.48 g |
| Fiber | 3.4 g |
| Protein | 3.45 g |
| Calcium | 0.0 mg |
| Sodium | 0.35 g |
| Polyunsaturated fatty acids | 1.72 g |
| Cholesterol | 0.0 mg |
| Monounsaturated fatty acids | 6.9 g |
| Iron | 2.41 mg |
| Sugars, added | 31.0 g |
| Potassium, K | 0.0 mg |
| Fatty acids, total saturated | 8.62 g |
| Fatty acids, total trans | 0.0 g |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
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