United States (US)
246.0 g
QUINOA BROWN RICE (WATER, BROWN RICE, SUSHI VINEGAR (SUGAR, RICE VINEGAR, WATER, SALT, CITRIC ACID, KELP EXTRACT (KELP EXTRACT, SORBITOL, MALTITOL, HYDROGENATED STARCH HYDROLYSATES, ALCOHOL, SALT, XANTHAN GUM)), RED QUINOA), RAW SALMON, AVOCADO, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, ORGANIC LOCUST BEAN GUM), PICKLED GINGER (GINGER, WATER, SALT, SUGAR, VINEGAR), WASABI (WASABI, HORSERADISH, SORBITOL, RAPESEED, OIL, SALT, NATURAL MUSTARD OIL), SESAME SEED, SEAWEED.
| 100 g | |
|---|---|
| Energy | 736.38 kJ |
| Energy (Calories / kCal) | 176.0 kCal |
| Fat | 8.94 g |
| Carbohydrates | 17.48 g |
| Sugars | 4.88 g |
| Fiber | 2.0 g |
| Protein | 6.5 g |
| Calcium | 24.0 mg |
| Sodium | 0.34 g |
| Cholesterol | 21.0 mg |
| Iron | 2.56 mg |
| Vitamin C (Ascorbic acid) | 0.0 mg |
| Vitamin A, IU | 0.0 IU |
| Fatty acids, total trans | 0.0 g |
| Fatty acids, total saturated | 0.81 g |
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