United States (US)
57.0 g
INGREDIENTS: WHOLE WHEAT FLOUR WATER, HIGH FRUCTOSE CORN SYRUP, VITAL WHEAT GLUTEN, YEAST. CONTAINS 2% OR LESS OF: SALT, DISTILLED MONOGLYCERIDES, SOYBEAN OIL, CARAMEL COLOR, DOUGH CONDITIONERS (CALCIUM SULFATE, L-CYSTEINE), XANTHAN GUM, YELLOW CORN MEAL.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 246.0 kCal |
| Energy | 1029.26 kJ |
| Fat | 1.75 g |
| Sugars | 7.02 g |
| Carbohydrates | 47.37 g |
| Fiber | 5.3 g |
| Protein | 12.28 g |
| Calcium | 18.0 mg |
| Sodium | 0.47 g |
| Monounsaturated fatty acids | 0.0 g |
| Cholesterol | 0.0 mg |
| Polyunsaturated fatty acids | 0.0 g |
| Iron | 2.28 mg |
| Sugars, added | 7.0 g |
| Potassium, K | 228.0 mg |
| Fatty acids, total saturated | 0.0 g |
| Fatty acids, total trans | 0.0 g |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
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