United States (US)
33.0 g
ENRICHED WHEAT FARINA (WHEAT FARINA, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), CALCIUM CARBONATE AND FERRIC ORTHOPHOSPHATE (IRON).
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 364.0 kCal |
| Energy | 1522.98 kJ |
| Fat | 0.0 g |
| Carbohydrates | 75.76 g |
| Sugars | 0.0 g |
| Fiber | 3.0 g |
| Protein | 12.12 g |
| Sodium | 0.0 g |
| Calcium | 303.0 mg |
| Monounsaturated fatty acids | 0.0 g |
| Cholesterol | 0.0 mg |
| Polyunsaturated fatty acids | 0.0 g |
| Vitamin C (Ascorbic acid) | 0.0 mg |
| Vitamin B2 (Riboflavin) | 0.21 mg |
| Vitamin B1 (Thiamin) | 0.0 mg |
| Vitamin B3 (Niacin) | 3.64 mg |
| Iron | 27.27 mg |
| Vitamin A, IU | 0.0 IU |
| Fatty acids, total saturated | 0.0 g |
| Fatty acids, total trans | 0.0 g |
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