United States (US)
2.0 g
INGREDIENTS: CORN SYRUP SOLIDS, PARTIALLY HYDROGENATED VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING OILS: SOYBEAN, CANOLA, SUNFLOWER, CORN OR COTTONSEED), DIPOTASSIUM PHOSPHATE, CONTAINS 2% OR LESS OF SODIUM CASEINATE (A MILK DERIVATIVE), SODIUM SILICOALUMINATE (ANTI-CAKING AGENT), ARTIFICIAL COLOR, MONO AND DIGLYCERIDES, SUGAR, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, CARRAGEENAN.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 500.0 kCal |
| Energy | 2092.0 kJ |
| Fat | 0.0 g |
| Sugars | 0.0 g |
| Carbohydrates | 100.0 g |
| Protein | 0.0 g |
| Sodium | 0.0 g |
| Calcium | 0.0 mg |
| Cholesterol | 0.0 mg |
| Vitamin A, IU | 0.0 IU |
| Fatty acids, total saturated | 0.0 g |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
| Fatty acids, total trans | 0.0 g |
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