United States (US)
16.0 g
INGREDIENTS: RIPE OLIVES, WATER, SALT AND FERROUS GLUCONATE ADDED TO STABILIZE COLOR.
| 100 g | |
|---|---|
| Energy | 393.3 kJ |
| Energy (Calories / kCal) | 94.0 kCal |
| Fat | 9.38 g |
| Carbohydrates | 6.25 g |
| Sugars | 0.0 g |
| Fiber | 0.0 g |
| Protein | 0.0 g |
| Calcium | 0.0 mg |
| Sodium | 0.78 g |
| Cholesterol | 0.0 mg |
| Iron | 1.88 mg |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
| Fatty acids, total trans | 0.0 g |
| Fatty acids, total saturated | 0.0 g |
| Potassium, K | 0.0 mg |
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