Switzerland (CH)
50.0 g
Zartbitterschokolade (58%) (Kakaomasse, Rohrzucker, Kakaobutter, Kakaopulver stark entölt, Emulgator: Sojalecithin), Cashewkerne (40%), Überzugsmittel: Gummi arabicum; Zucker, Dextrose. Kann Spuren von anderen Schalenfrüchten und Milch enthalten. Kakao: mindestens 62% in der Schokolade.
Dark chocolate (58%) (cocoa mass, cane sugar, cocoa butter, lean cocoa powder, emulsifier: soya lecithin), cashew nuts (40%), coating agent: gum arabic; sugar, dextrose. May contain traces of other shell and milk fruits. Cocoa: 62% minimum in dark chocolate.
Chocolat noir (58%) (pâte de cacao, sucre de canne, beurre de cacao, cacao maigre en poudre, émulsifiant: lécithine de soja), noix de cajou (40%), agent d'enrobage: gomme arabique; sucre, dextrose. Peut contenir des traces d'autres fruits à coque coque et de lait. Cacao: 62% minimum dans le chocolat noir.
100 g | |
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Energy (Calories / kCal) | 554.0 kCal |
Energy | 2300.0 kJ |
Fat | 39.0 g |
Sugars | 28.0 g |
Saturated fat | 18.0 g |
Carbohydrates | 36.0 g |
Protein | 11.0 g |
Salt | 0.02 g |
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