United States (US)
144.0 g
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), TOMATO PASTE, WHEAT GLUTEN, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), YEAST, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SALT, SUGAR, BAKING SODA, DATEM, SPICES, MODIFIED CORNSTARCH, NATURAL FLAVOR, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
| 100 g | |
|---|---|
| Energy | 1075.29 kJ |
| Energy (Calories / kCal) | 257.0 kCal |
| Fat | 12.5 g |
| Sugars | 2.78 g |
| Carbohydrates | 25.0 g |
| Fiber | 0.7 g |
| Protein | 11.11 g |
| Calcium | 181.0 mg |
| Sodium | 0.47 g |
| Cholesterol | 17.0 mg |
| Iron | 1.67 mg |
| Sugars, added | 0.7 g |
| Potassium, K | 104.0 mg |
| Fatty acids, total saturated | 6.25 g |
| Fatty acids, total trans | 0.0 g |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
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