United States (US)
87.0 g
TUNA SALAD (TUNA [YELLOWFIN TUNA, WATER, SALT], TUNA SALAD BASE [LITE MAYONNAISE {WATER, SOYBEAN OIL, VINEGAR, CORN STARCH-MODIFIED, EGG YOLKS, SUGAR, SALT, CULTURED NONFAT MILK, LACTIC ACID, MUSTARD FLOUR, LEMON JUICE CONCENTRATE, XANTHAN GUM, NATURAL FLAVORS, BETA-APO-8'-CAROTENAL (FOR COLOR), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)}, MAYONNAISE {SOYBEAN OIL, EGG YOLK, WATER, DISTILLED VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)}, CORN CIDER VINEGAR, SALT, PEPPER], CELERY, RED ONION), TUSCAN PESTO PASTA (COOKED CAVATAPPI PASTA [WATER, CAVATAPPI PASTA {SEMOLINA (WHEAT), DURUM WHEAT FLOUR, NIACIN (VITAMIN B3), FERROUS SULPHATE (IRON), THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID}, CANOLA /EXTRA VIRGIN OLIVE OIL BLEND {CANOLA OIL, EXTRA VIRGIN OLIVE OIL}], SWEET BASIL CREAMY DRESSING [SOYBEAN OIL, WATER, BASIL, OLIVE OIL, PARMESAN CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, GARLIC, DRIED EGG YOLK, SALT, WHITE DISTILLED VINEGAR, SUGAR, LEMON JUICE CONCENTRATE, MUSTARD FLOUR, COM STARCH, XANTHAN GUM, WHITE PEPPER], SUN DRIED TOMATOES [TOMATOES, SULFUR DIOXIDE {ADDED FOR COLOR RETENTION AND AS A PRESERVATIVE}] PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANTI CAKING AGENT {POTATO STARCH, POWDERED CELLULOSE, NATAMYCIN}), STRAWBERRIES, FLATBREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, BUTTERMILK [SKIM MILK, DRY BUTTERMILK, BACTERIAL CULTURE], SOYBEAN AND/OR CANOLA OIL, MODIFIED WHEAT STARCH, CULTURED WHEAT FLOUR, SUGAR, SALT, GHEE [CLARIFIED BUTTER], DEXTROSE, ACACIA, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], YEAST, VEGETABLE MONO- AND DIGLYCERIDES, ENZYMES), BLUEBERRIES.
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 172.0 kCal |
| Energy | 719.65 kJ |
| Fat | 9.2 g |
| Sugars | 4.6 g |
| Carbohydrates | 17.24 g |
| Fiber | 2.3 g |
| Protein | 8.05 g |
| Sodium | 0.26 g |
| Calcium | 34.0 mg |
| Cholesterol | 17.0 mg |
| Iron | 1.26 mg |
| Sugars, added | 1.1 g |
| Fatty acids, total saturated | 1.72 g |
| Fatty acids, total trans | 0.0 g |
| Potassium, K | 195.0 mg |
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