Switzerland (CH)
1.0 l
Wasser, Hafermehl glutenfrei 14%, Sonnenblumenöl, calciumhaltige Rotalgen (Lithothamnium Calcareum) 0.4%, Meersalz.
Eau, farine d'avoine sans gluten 14%, huile de tournesol, algues rouges calcaires (Lithothamnium Calcareum) 0.4%, sel marin.
Acqua, farina d'avena senza glutine 14%, olio di girasole, alghe rosse calcaree (Lithothamnium Calcareum) 0.4%, sale marino.
100 ml | 250.0 ml | |
---|---|---|
Energy (Calories / kCal) | 46.0 kCal | 120.0 kCal |
Energy | 195.0 kJ | 504.0 kJ |
Fat | 1.6 g | 4.0 g |
Sugars | 4.5 g | 11.0 g |
Saturated fat | 0.4 g | 1.0 g |
Carbohydrates | 7.1 g | 18.0 g |
Fiber | 0.5 g | 1.3 g |
Protein | 0.9 g | 2.3 g |
Salt | 0.1 g | 0.25 g |
Calcium | 120.0 mg | 300.0 mg |
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