Switzerland (CH)
160.0 g
Entenleber, Entenleber (30%), Wasser, Portsalz, Armagnac, Pfeffer, Zucker, Konservierungsmittel: Natriumnitrit, Antioxidationsmittel: Natriumascobat.
duck foie gras, pieces of duck foie gras (30%), water, port salt, Armagnac, pepper, sugar, preservative: sodium nitrite, antioxidant: sodium ascobate.
foie gras de canard, morceaux de foie gras de canard (30%), eau, sel porto, Armagnac, poivre, sucre, conservateur : nitrite de sodium, antioxydant : ascobate de sodium.
foie gras d'anatra, pezzi di foie gras d'anatra (30%), acqua, sale marino, armagnac, pepe, zucchero, conservante: nitrito di sodio, antiossidante: sodio anidro.
100 g | |
---|---|
Energy | 1978.0 kJ |
Energy (Calories / kCal) | 480.0 kCal |
Fat | 50.0 g |
Saturated fat | 22.0 g |
Carbohydrates | 2.0 g |
Sugars | 1.2 g |
Protein | 6.6 g |
Salt | 1.5 g |
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