Switzerland (CH)
200.0 g
Getreidemehle (Weizen [Halbweiss, Vollkorn], Dinkel, Roggen, Hafer, Gerstenmalz), Getreideschrote (Dinkel, Gersten), Sonnenblumenöl, Wiezkeime, Magermilchpulver, Gerstenmalzextrakt, Kochsalz, Hefe, Backtriebmittel: (E 500), Aroma (mit Milch)
cereal flours (whole wheat, spelled, rye, oats, barley malt), ground cereals (spelled, barley), sunflower oil, wheat germ, skimmed milk powder, malt extract barley, cooking salt, yeast, baking powder (E 500), flavoring (with milk)
farines de céréales (froment [mi-blance, complète], épeautre, seigle, avoine, malt d'orge), céréales égrugées (épeautre, orge), huile de tournesol, germes de blé, lait écrémé en poudre, extrait de malt d’orge, sel de cuisine, levure, poudre à lever (E 500), arôme (avec du lait)
farine di cereali (frumento [semibianca, integrale], spelta, segale, avena, maltodextrin, di orzo), cruschello di cereali (spelta, orzo), olio di girasole, germi di frumento, latte magro in polvere, estratto di maltodextrin, di orzo, sale da cucina, lievito, agente lievitante (E 500), aroma (con latte)
100 g | 25.0 g | |
---|---|---|
Energy (Calories / kCal) | 423.0 kCal | 105.0 kCal |
Energy | 1770.0 kJ | 440.0 kJ |
Fat | 12.0 g | 3.0 g |
Carbohydrates | 62.0 g | 15.5 g |
Sugars | 1.5 g | 0.4 g |
Saturated fat | 1.0 g | 0.3 g |
Fiber | 8.0 g | 2.0 g |
Protein | 12.0 g | 3.0 g |
Salt | 2.1 g | 0.5 g |
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