Products
Coop demeter - Bio Dinkelbrot
Country
Switzerland (CH)
Weight
500.0 g
Ingredients (German)
Dinkelvollkornmehl***, Wasser, Dinkelmehl***, Meersalz, Dinkelflocken***, Gerstenmalz**, Backferment (Weizenschrot*, Maismehl*, Erbsenmehl*, Blütenhonig*). ***Demeter & Knospe,**Demeter & EU Bio, *EU Bio Alle landwirtschaftlichen Zutaten stammen aus biologischer Produktion
Ingredients (French)
farine d'épeautre complète***, eau, farine d'épeautre***, sel marin, flocons d'épeautre***, malt d'orge**, ferment de boulangerie (froment égrugé*, farine de maïs*, farine de petits pois*, miel de fleurs*). ***Demeter & Bourgeon,**Demeter & Bio UE, *Bio UE Tous les ingrédients agricoles sont issus de la production biologique.
Ingredients (Italian)
farina integrale di spelta***, acqua, farina di spelta***, sale marino, fiocchi di spelta***, malto d'orzo**, fermenti per panificazione (cruschello di frumento*, farina di mais*, farina di piselli*, miele di fiori*). ***Demeter & Gemma,**Demeter & UE Bio, *UE Bio Tutti gli ingredienti agricoli provengono da produzione biologica.
Nutritional values
| 100 g | 50.0 g | |
|---|---|---|
| Energy | 964.0 kJ | 482.0 kJ |
| Energy (Calories / kCal) | 228.0 kCal | 114.0 kCal |
| Fat | 1.0 g | 0.0 g |
| Sugars | 1.2 g | 0.6 g |
| Saturated fat | 0.0 g | 0.0 g |
| Carbohydrates | 43.0 g | 22.0 g |
| Fiber | 4.4 g | 2.2 g |
| Protein | 8.8 g | 4.4 g |
| Salt | 1.5 g | 0.75 g |
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