United States (US)
7.0 g
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), vegetable oil (canola, corn, palm and/or soybean oil), sugar, corn syrup.Contains 2% or less of salt, leavening (baking soda, ammonium bicarbonate, monocalcium phosphate), soy lecithin.
| 100 g | |
|---|---|
| Fat | 19.5 g |
| Sugars | 10.6 g |
| Carbohydrates | 66.6 g |
| Fiber | 2.5 g |
| Protein | 7.5 g |
| Sodium | 0.82 g |
| Calcium | 144.0 mg |
| Cholesterol | 0.0 mg |
| Monounsaturated fatty acids | 4.7 g |
| Polyunsaturated fatty acids | 9.4 g |
| Folic acid | 139.0 µg |
| Vitamin C (Ascorbic acid) | 0.0 mg |
| Iron | 3.9 mg |
| Potassium, K | 122.0 mg |
| Fiber, soluble | 0.0 g |
| Fiber, insoluble | 1.0 g |
| Folate, total | 232.0 µg |
| Fatty acids, total trans | 0.1 g |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
| Fatty acids, total saturated | 4.5 g |
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