United States (US)
59.0 g
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), HYDROGENATED SOYBEAN OIL. CONTAINS 2% OR LESS OF: SUGAR, WHEY, SALT, DATEM, WHEAT PROTEIN ISOLATE, MODIFIED CORN STARCH, SODIUM CASEINATE, CREAM, PROPYLENE GLYCOL ALGINATE, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM.
| 100 g | |
|---|---|
| Fat | 11.86 g |
| Sugars | 3.39 g |
| Carbohydrates | 38.98 g |
| Fiber | 1.7 g |
| Protein | 6.78 g |
| Sodium | 0.93 g |
| Calcium | 0.0 mg |
| Monounsaturated fatty acids | 1.69 g |
| Cholesterol | 0.0 mg |
| Polyunsaturated fatty acids | 3.39 g |
| Iron | 1.83 mg |
| Vitamin C (Ascorbic acid) | 0.0 mg |
| Fatty acids, total trans | 0.0 g |
| Fatty acids, total saturated | 5.93 g |
| Vitamin A, IU | 0.0 IU |
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