Switzerland (CH)
500.0 g
Hartweizengriess, Eier aus Freilandhaltung 18% (Belgien, Deutschland, Niederlande), Kochsalz.
durum wheat semolina, outdoor breeding eggs 18% (Belgium, Germany, The Netherlands), cooking salt.
semoule de blé dur, oeufs d'élevage en plein air 18% (Belgique, Allemagne, Pays-Bas), sel de cuisine.
semola di grano duro, uova di allevamento all'aperto 18% (Belgio, Germania, Paesi Bassi), sale da cucina.
100 g | 80.0 g | |
---|---|---|
Energy (Calories / kCal) | 366.0 kCal | 292.0 kCal |
Energy | 1530.0 kJ | 1220.0 kJ |
Fat | 2.5 g | 2.0 g |
Carbohydrates | 67.0 g | 53.6 g |
Sugars | 2.0 g | 1.6 g |
Saturated fat | 0.5 g | 0.4 g |
Fiber | 3.0 g | 2.4 g |
Protein | 16.0 g | 12.8 g |
Salt | 0.6 g | 0.5 g |
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