Meat jelly

Country

Switzerland (CH)

Weight

100.0 g

Ingredients (German)

Wasser, Speisegelatine (Schwein), Kochsalz, Traubenzucker, Zucker, Geschmacksverstärker (E 621), Aroma, Farbstoff (E 150a), Säuerungsmittel (E 330), Weissweinessig.

Ingredients (English)

water, food gelatin (pork), cooking salt, dextrose, sugar, flavor enhancer (E 621), flavoring, coloring (E 150a) acidifying (E 330), white wine vinegar.

Ingredients (French)

eau, gélatine alimentaire (porc), sel de cuisine, dextrose, sucre, exhausteur de goût (E 621), arôme, colorant (E 150a) acidifiant (E 330), vinaigre de vin blanc.

Ingredients (Italian)

acqua, gelatina alimentare (maiale), sale da cucina, destrosio, zucchero, esaltatore di sapidità (E 621), aroma, colorante (E 150a) acidificante (E 330), aceto di vino bianco.

Nutritional values

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