Switzerland (CH)
130.0 g
Italienischer Drieviertelfett- Extrahartkäse 50% (Milch [roh, Italien], Kochsalz, Konservierungsstoff [E 1105 aus Eiklar]).
Three-quarter fat Italian cheese 50% extra hard (milk [raw, Italy], cooking salt, preservative [E 1105 egg white]).
Fromage italien trois-quarts gras à pâte extra-dure 50% (lait [cru, Italie], sel de cuisine, conservateur [E 1105 de blanc d'œuf]).
Formaggio Italiano tre-quarti grasso a pasta extra-dura 50% (latte [crudo, Italia], sale da cucina, conservante [E 1105 di albume]).
100 g | 15.0 g | |
---|---|---|
Energy (Calories / kCal) | 383.0 kCal | 57.0 kCal |
Energy | 1600.0 kJ | 240.0 kJ |
Fat | 28.0 g | 4.2 g |
Carbohydrates | 0.1 g | 0.0 g |
Sugars | 0.1 g | 0.0 g |
Saturated fat | 15.0 g | 2.3 g |
Fiber | 0.0 g | 0.0 g |
Protein | 33.0 g | 5.3 g |
Salt | 1.5 g | 0.2 g |
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