coop Betty Bossi CRISPY BIO TOFU

Country

Switzerland (CH)

Weight

180.0 g

Ingredients (German)

Tofu (Wasser, Sojabohnen [Schweiz], Nigari), Eiklar (Schweiz, Österreich, Deutschland), Cornflakes 14% (Mais [Italien], Rohrohrzucker, Meersalz, Gerstenmalz, Sonnenblumenöl, Weizenmehl, Gemüsebouillon, Sojasauce (mit Weizenmehl), Ingwer, Zwiebel. Alle landwirtschaftlichen Zutaten stammen aus biologischem Anbau.

Ingredients (English)

tofu (water, soya beans [Switzerland], nigari), egg white (Switzerland, Austria, Germany), cornflakes 14% (maize [Italy], raw cane sugar, sea salt, barley malt), sunflower oil, wheat flour, vegetable broth, soy sauce (with wheat flour), ginger, onion. All agricultural ingredients are from organic farming.

Ingredients (French)

tofu (eau, fèves de soja [Suisse], nigari), blanc d'œuf (Suisse, Autriche, Allemagne), corn flakes 14 % (maïs [Italie], sucre de canne brut, sel marin, malt d'orge), huile de tournesol, farine de froment, bouillon de légumes, sauce au soja (avec farine de froment), gingembre, oignon. Tous les ingrédients agricoles sont issus de l'agriculture biologique.

Ingredients (Italian)

tofu (acqua, semi di soia [Svizzera], nigari), albume (Svizzera, Austria, Germania), cereali 14% (mais [Italia], zucchero di canna grezzo, sale marino, malto d'orzo), olio di semi di girasole, farina di frumento, brodo vegetale, salsa di soia (con farina di frumento), zenzero, cipolla. Tutti gli ingredienti agricoli provengono da agricoltura biologica.

Nutritional values

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